Candies

  • Chinese Beef Stew

    Posted in on the 6th March, 2014

    3 lb Brisket of beef or stew beef 4 tb Peanut oil ———————————–SAUCE———————————– 2 ml Fermented red bean cake * 3 tb Hoisin sauce 4 tb Shaoxing wine or dry sherry 4 tb Thin soy sauce 1 tb Minced garlic 1 Whole star anise 1 ts Roasted and crushed -Szechwan peppercorns 1 ts Five spice […]

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