Candies

  • Beef Satay 2

    Posted in on the 28th September, 2053

    2 lb Beef Sirloin Or Fillet 1/2 c Soy Sauce 2 tb Honey 2 tb Lime Juice 1 tb Curry Powder 1 ts Chili Powder 1 md Onion; Minced 2 lg Cloves Garlic; Minced Cut the meat into 1-inch cubes and place in a bowl or plastic bag. In a 2-cup measure, combine the soy […]

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  • Beef and French Fries

    Posted in on the 17th May, 2053

    8 tb Oil 2 lg Potatoes, matchstick cut Can use frozen 1 md Onion, thinly sliced 2 Garlic cloves, minced 10 oz Sirloin steak, thin slice 2 ts Cornstarch 3 ts Water 1 ts Sugar 2 ts Fish sauce, Nuoc Mam Pepper, lots 1. Pour 6 tablespoons of the oil into a flat skillet, add […]

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  • Burgundy Meat Ball Stew

    Posted in on the 17th September, 2051

    2 c Ground Beef 1 c Fine Soft Breadcrumbs 1/4 c Onions, finely chopped 1 x Egg 1 1/2 ts Salt 1/4 ts Pepper 1/4 ts Thyme 1 tb Butter 1 tb Oil 1 cn 14oz Tomato Sauce 1 cn 10oz Beef Bouillon 1 c Dry Red Wine 1 c Water 8 x Onions, halved […]

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  • BEEF STROGANOFF (Betty)

    Posted in on the 22nd July, 2051

    Ingredients2poundbeef tenderloin or sirloin steak1/4cupbutter, or margarine1cnsliced mushrooms, drained 6 oz 2cncondensed beef broth, or bouillon1/3cupinstant minced onion1/4cupcatsup2teaspoongarlic salt 1/3 c gold medal flour2cupdairy sour cream8ozmedium noodles3tablespoonbutter or margarineDirections: Cut meat across the grain into 3/4-inch slices, then into strips 3×1/4inch. Melt 1/4 cup butter in a large skiller. Cook and stir mushrooms inbutter about […]

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  • Beef Tips In Red Wine Sauce

    Posted in on the 16th May, 2051

    2 c Cubed beef sirloin, trimmed Of all visable fat 2 t Olive oil 1 md Yellow onion, chopped 2 c Sliced mushrooms 1 Clove garlic, crushed 1 T Flour 1/2 t Dried thyme leaves 1/4 t Freshly ground black pepper 1/8 t Nutmeg 1/2 c Dry red wine 1 1/2 c Beef broth 3 […]

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  • Chinese Pepper Steak – with Coke

    Posted in on the 13th February, 2051

    1 lb Top round steak, OR – boneless sirloin, – (1 to 1-1/2 lbs) 2 tb Oil 1 md Clove garlic, minced 1 ts Salt 1 c Beef broth, or bouillon, – canned and undiluted 1 c Green pepper, cored, – seeded, cut in – thin strips 1 c Celery, thinly sliced 1/4 c Onions, […]

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